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Almond Slice

Almond Slice

Posted By: On September 19, 2010
Comments: 0
Views: 801
0 Ratings

Serves: 6
Cooking-Time: 0hrs 40 mins


  • 3 ozs white fat
  • 3ozs margarine
  • 8 ozs Plain flour sieved
  •  Filling
  • 2 ozs ground almonds
  • 2 ozs Flaked almonds
  • 8 ozs Castor Sugar
  • 2 ozs desicated coconut
  • ½ oz ground rice
  • 3 egg whites
  • 2 tablespoons Apricot jam


  • Rub fats into flour to resemble breadcrumbs,add enough cold water to bind together and form dough , leave to rest in fridge 1/2 hour. Line 7x11 baking tin with pastry, spread with apricot jam. To make filling mix together ground almonds,castor sugar,desicated coconut,ground rice and eggwhites heat gently together,I do this in microwave,then spread ontop of jam sprinkle the flaked almonds on top and bake in oven for approx 40 mns Oven temp.200